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with steaks? fresh horseradish, some potatoes, some mushrooms, almonds, green beans and butter... oh, and a bottle of mead

only 1 thing to have with steak.... more steak

Your always posh buster grab abit of everything. Conna beat a mix grill. Meat and wine, be like vikings

Posh wagyu steak bought ….hope it’s nice never had it before but it cost me a fortune oh and I might of treated myself to some more wine hehe

Wine ? Oh that’s surprising lol

wine is good.... wagyu is supposed to be very good.

In 1997, Japan declared wagyu a national treasure and banned any further exportation of cattle, which means they largely control the market on wagyu beef. American ranchers are working hard to increase the production of this sought-after beef, but only 221 animals were exported to the United States before the ban was in place.

Wagyu can cost upwards of $200 per pound—and even more if it’s a top selection from areas of Japan such as Kobe, Miyazaki, and Matsusaka.

So-called American Wagyu beef—typically the result of traditional domestic breeds like Angus and Holstein crossbred with purebred Japanese cattle— is also becoming increasingly available. While it costs less than imported Wagyu, at $50 or more per pound (depending on the cut),