Culinary Amateur cooking

Bbq Hunters chicken stew

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Looks so fucking yummy
 
Valentine’s dinner I cooked for my parents tonight. New Orleans inspired menu.

Cocktail with cherry liqueur infused with espelette pepper, Schweppes tonic and mango/passion fruit hot sauce
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Creole-style carrot, red cabbage and red onion salad
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Jambalaya
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Banana Foster for dessert (instead of vanilla ice cream, I used a vanilla/raspberry semifreddo-style cake with meringue heart)

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