Game What are you doing right now?

Thinking about going to have a few drinks, but haven't had any alcohol in a long ass time, so I donno...

Always wanted to try swordfish, how is it?
Surprisingly not as fishy as I thought it would be, slightly bitter. Skin is thick but brittle. Denser than any other fish filet I've ever had. It's a good, hearty eat, but not something I'd seek out again specifically for what it is. Unremarkable.

You should still try it. No one can taste your meal for you. :P
 
Surprisingly not as fishy as I thought it would be, slightly bitter. Skin is thick but brittle. Denser than any other fish filet I've ever had. It's a good, hearty eat, but not something I'd seek out again specifically for what it is. Unremarkable.

You should still try it. No one can taste your meal for you. :p

I thought exactly the same when I had a tuna steak fillet. Besides the dressing it came with it was all rather.. bland. Perhaps it was just the dish? I haven't had another to compare to really.

That was a very detailed description.. thanks. Next time I see it, I'll take the plunge
 

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