A nice piece of meat (1kg) on the grill with herbs and olive oil, salt and pepper,all that over night in the fridge, grilled 5mn each side...did I get carried on?
...the entire menu at any given restaurant that it would literally astound you (then when the waitress asked if you were ready to order, you would be like, "No, I don't even know what you have - she just ate the menu," and I would be like, "Told ya!")